Contemporary Indian cuisine served in an intimate, beautifully designed space. Seasonal menus, curated wines, and genuine hospitality.
Cherry tomato compote, basil oil, sourdough toast
Cauliflower purée, crispy capers, micro herbs
Wild mushroom risotto balls, parmesan cream
Modern take on street chaat, crispy phyllo, tamarind gel
We're open Tuesday–Sunday, 12:00 PM – 11:00 PM